Picks by 추성훈 ChooSungHoon in Tokyo

3 places 추성훈 ChooSungHoon went to in Tokyo — what they said, and what to watch out for.

• 다루마 — 추성훈 ChooSungHoon
  Praised the overwhelming value of the massive 1.8L highball and the delicious Fukuoka-style soy sauce motsunabe and seasonal yellowtail sashimi.
  Heads up: When the restaurant is full, seating time is limited to 1 hour and 30 minutes.
• 博多麺房赤のれん 西麻布本店 — 추성훈 ChooSungHoon
  Praised the deep pork broth and the thin but distinctly rich chashu, and especially raved about the 500 yen boiled dumplings, saying the juicy filling was so good they could eat five plates.
  Heads up: Closed on Sundays (they went the day before and couldn't get in because it was closed), and the small shop seats only about 20 people with bottled beer only, no draft.
• 恵比寿横丁 — 추성훈 ChooSungHoon
  Raved that small, affordable izakayas are all packed into one building, and loved the vibe where you naturally end up sharing tables and chatting with the people next to you.
  Heads up: Said Sundays are quiet, while Friday and Saturday nights—especially around 9pm on Thursdays—are the busiest.

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