fried chicken in Paris

3 places for fried chicken in Paris, picked by creators — with what they said.

• Reyna — TOPJAW, Locavore Eats
  The signature Hainanese burrata, inspired by Singaporean chicken rice, fried chicken with a shatteringly crisp coating that doesn't soak into the meat, and a kinilaw made with seasonal scallops.
  Heads up: The three peanut-and-chilli sauces and the fried chicken start out delicious, then build to a 'blowtorch in your mouth' level of heat.
• Sétopa — 비밀이야 bimirya
  Praised the osso jjim as better than Korean braised beef short ribs, said the seafood sundubu was the dish everyone kept reaching for, and raved that the chicken stays juicy thanks to French poultry and cooking technique. Called the 15-euro set menu and 19-euro cold platter a great value given Paris's Korean food prices.
  Heads up: Said it's fully booked with two seatings a night, so reservations seem essential; noted there's no Korean-language menu, the chicken doesn't come with pickled radish, and there aren't many spicy options.
• Popeyes — Ryoko Paris Guide
  Heads up: Mentioned only in passing without actually trying it.

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