Italian in London

2 places for Italian in London, picked by creators — with what they said.

• E Pellicci — Locavore Eats
  Called the enormous 'have the lot' fry-up (beans, mushrooms, Cumberland sausage, black pudding, bacon, eggs, tomato, and fried bread) — too much to even fit on the plate — an epic feast, and also praised the cheese-piled bolognese from the Italian menu.
  Heads up: Since it's an Italian-run establishment, recommends ordering pasta alongside the English breakfast.
• Canteen | Notting Hill — Condé Nast Traveler
  Praised for its simple, ingredient-driven Italian cooking, the wood-fired oven, and the young, friendly team, with particular love for the stuffed pastas (tortelli, ravioli) and the lardo-topped focaccia.
  Heads up: It's a no-booking, walk-in-only spot geared toward locals, so if there's no table you may need to grab a drink nearby and try again, and even the outdoor seating fills up completely in summer.

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