Chinese in London

3 places for Chinese in London, picked by creators — with what they said.

• Yauatcha Soho — 큰손 노희영
  Praised as having the best dim sum, with the har gow shrimp being plump and fresh rather than frozen, and the fried rice turning a good yellow color thanks to quality British eggs.
• Phoenix Palace — Doobydobap
  Praised the chicken feet — fried then steamed until they melt in your mouth — and the century egg congee, whose broth goes down gently like a comforting chicken noodle soup.
• Little Four Seasons (Chinatown) — Locavore Eats
  Famous for its roast meats, the trio of char siu, crispy pork, and roast duck made for the ultimate comfort food, and the black bean sauce chicken was also very tender.

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