Takeaway in Tokyo

2 places for Takeaway in Tokyo, picked by creators — with what they said.

• JACK IN THE DONUTS — Paolo fromTOKYO
  Known for its inventive takes on doughnuts from around the world; raved that the caramel brûlée was creamy with a great balance of bitter and sweet in the crumble, and the raspberry éclair-choux was superb, with a soft croissant-like dough, custard, and tart raspberry.
  Heads up: Mentioned that the caramel brûlée is very sweet overall, which may not suit everyone's taste.
• CAMELBACK sandwich&espresso — 픽필름 pickfilm
  Said the combination of hot, crispy bread with cold, sweet tamago was unique, and the occasional whiff of wasabi was memorable, recommending it as a must-try experience at least once.

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