hamburg steak in Tokyo
2 places for hamburg steak in Tokyo, picked by creators — with what they said.
- 히키니쿠토 코메 — 나의시선
Says the rice cooked fresh at the table is a work of art you can't skip, and raves about the fun of eating the hamburg steak plain, then with toppings, then with ponzu, and finally mixed into egg-soy rice.
Heads up: Rice is free, but miso soup seemed to cost extra after the first bowl; recommends ordering two extra hamburg steaks from the start. - 挽肉と米 渋谷 — 픽필름 pickfilm
Said freshly cooked, fluffy rice is the key, and the salt-seasoned hamburger steak, though thick, was tender and juicy inside.
Heads up: You have to grab a cancellation slot that opens at 9am on the reservation site that day, and the reservation isn't confirmed until card payment is completed.
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