Lunch deal in Paris
9 places for Lunch deal in Paris, picked by creators — with what they said.
- YUSHIN — Louis, Ryoko Paris Guide
He called it 'the best sushi in France' and said he was 'completely blown away,' adding that it made him want to give French sushi another chance.
Heads up: He was clear that this is a much higher-end price bracket than the restaurants he actually visited that day. - Blanca Restaurant — Arielle in Paris
Praised as one of the best restaurants in Paris, with food quality, excellent service, and a chic atmosphere that fully justify the price — the bread (warm cornbread) was singled out as especially delicious.
Heads up: Noted that the 19.50-euro starter-plus-main set is only available for lunch Monday through Saturday, making lunch the best-value time to visit. - Parcelles — TOPJAW
A vast but genuinely well-curated wine list — not just long for the sake of it — plus a veal head carpaccio served on a warm plate so the fat melts, and gnocchi dripping with sage butter. - Le Grand Colbert — Les Frenchies
The chicken, slowly cooked in its own broth, is simple but genuinely delicious, and the roasted tomato and pan-seared goat cheese salad is excellent too — remarkable value for a €29 lunch menu. - EKKO — Jeremy Jacobowitz
Raved about the morning sandwich — cheddar, grilled-burger aroma, a runny yolk, and spicy chili oil — saying they meant to eat only half but finished the whole thing.
Heads up: There's no proper iced coffee, only an Americano over ice, which they called 'just okay.' - Onigami — Louis
An 11-euro set is a rare price in Paris, and the reviewer praised the well-balanced onigirazu, where the rice doesn't overwhelm the fillings, along with the purple sweet potato tiramisu.
Heads up: The portions are small enough that the shop itself warns customers in advance (it's more of a quick lunch spot), the popular menu sold out so the reviewer couldn't try the 3 types of onigirazu, and the spicy sauce is quite hot. - Frenchie — TOPJAW
Lamb balanced by the acidity of carrot and plenty of butter, a trout tartare, and seriously good value at €25 for two courses or €30 for three at lunch. - KOYA — Jeremy Jacobowitz
Said the daily-changing bento box was the most comforting and satisfying meal, and the miso sesame chocolate chunk cookie had a perfect balance of sweet, bitter, and salty.
Heads up: Unlike its sister restaurants, they could walk in without a reservation, but the lunch bento starts at noon and the selection changes daily. - Le George — 또 떠나는 남자 ddoddunam
Said it has a classic look overlooking the courtyard, but the music is quite trendy.
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