onigiri in Paris

2 places for onigiri in Paris, picked by creators — with what they said.

• Aki Boulangerie — Jeremy Jacobowitz, Bappa Life
  Said the braided pastry with matcha, red bean, and chestnut cream had delicate butter flavor and just the right touch of sweetness at the finish — called it 'my kind of pastry.'
  Heads up: Said the egg sandwich had too much mustard, overpowering everything, was unevenly distributed, and the crust stuck to the bread, which was disappointing.
• Omusubi Gonbei — Bappa Life
  Freshly hand-formed, warm triangular onigiri with just the right kombu seasoning — raved that it tasted 'exactly like the ones in Japan,' even 'better than convenience store onigiri.'
  Heads up: Very popular with a line out the door, and only one Japanese staff member (the rest are Vietnamese).

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