Cocktail bar in New York

5 places for Cocktail bar in New York, picked by creators — with what they said.

The Dead Rabbit — TOPJAW
Said the frozen Irish coffee was like smooth coffee ice cream, and even the notoriously tricky-to-make Black Velvet was top-notch.
Maison Premiere — TOPJAW
Praised the tableside martini — an homage to 1940s hotel bars — the huge daily-changing oyster menu, and finishing the night in the backyard garden.
Heads up: Classic-leaning enough that a margarita only made the main menu for the first time in 13 years.
Wildair — TOPJAW
Loved the bold, nuanced flavors and lively atmosphere, saying the trademarked savory eclair, the Pissaladiéclair, sums up the whole place.
Heads up: Said to be a neighborhood restaurant — no need to queue or book months ahead.
Nusr-Et Steakhouse New York — Beatrice Richer
The 8-hour roasted asado short rib and mashed potatoes were excellent, and the herb-crusted fries were said to be perfect.
Heads up: Even with a reservation, they waited an hour for a table, and the prices are steep enough that it's really an occasion-only spot.
elNico Rooftop — TOPJAW
Praised for margaritas with real character unlike any tried before, including the Verd-rita made with fresh avocado.
Heads up: The margaritas are said to be quite strong.